You seriously need to stop throwing pasta against a wall.
Everyone loves pasta, and everyone has their own special trick to getting that perfect al dente texture.
But many of these pasta cooking ~tricks~ simply don't check out.
Myth: Throw a piece of pasta against the wall. If it sticks, it’s perfectly cooked.
Truth: Both undercooked and overcooked pasta can stick to the wall and stickiness has nothing to do with tenderness. Pasta is naturally starchy and is coated in a thin layer that acts like glue. Instead, taste your pasta periodically during the cooking process to make sure your pasta is perfectly al dente. Click here to learn all about the sticky pasta starch.